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Wine

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The 2008 Cervaro Castello della Sala Chardonnay was the highlight of the La Reserve dinner onboard the Oceania Riviera. Photo by Lynn Kalber

A whirlwind for the senses

I never expected to taste the chardonnay of my dreams when I was in the middle of the Atlantic. True, it was in the middle of a food-wine pairing dinner, in a restaurant sponsored by “Wine Spectator” magazine, so I shouldn’t be surprised. I need to add that we weren’t ...

Markham Vineyards in Napa Valley is currently hosting ‘The Groupies’, a photo exhibition from former Rolling Stones first Chief Photographer Baron Wolman.

Photo exhibition of 60's and 70's groupies by Rolling Stone magazine

Markham Vineyards in Napa Valley is currently hosting ‘The Groupies’, a photo exhibition from former Rolling Stones first Chief Photographer Baron Wolman.

Fava bean sauté with marjoram and feta recipe inspired by “New Flavors for Vegetables,” by Williams-Sonoma. (Jennifer Podis/The Palm Beach Post)

FRUITS OF LAND AND VINE

There seems to me no more appropriate way to pay homage to Earth Day, which is Monday, than by celebrating the foods that grow from this sweet and nurturing earth. It is certainly the most natural way for vegetarians to show reverence for her pure and healthful bounty. And there’s ...

A table is set for a wine dinner at Rodney Strong Vineyards in the Alexander Valley. (Photo by Suzanne Guyette)

A return to Sonoma

When I lived in the Sonoma wine country in the 1970s, a cutting-edge meal in one of the area’s most sophisticated restaurants was lamb chops gilded with fat hunks of brie. Really. That was so very, very then. Now Sonoma cuisine is as innovative and sophisticated as anything in the ...

2010 Villa Maria Pinot Noir, Private Bin, Marlborough, New Zealand. (Jennifer Podis/The Palm Beach Post)

A round-up of reds: rubies and garnets galore

It’s been a short while since we’ve compiled a round-up of wine reviews for our readers, but that’s not to say we haven’t been diligently digging into our inventory of wines and dutifully tasting and taking notes. In fact, between the three of us, we have so many reviews to ...

Jolie-Pitt 2012 Cote de Provence rose received a 90-point ranking in a blind taste test from Wine Spectator. (Photo provided)

There’s more to celebu-wines than star power

Hollywood and Vine means more than just a famous intersection. Movie stars and directors have been involved in the wine-making business for decades, on various levels of involvement.The latest effort to go public is a French rosé from Angelina and Brad, the Jolie-Pitt 2012 Cotes de Provence that earned a ...

Fine wine competition gala takes place Thursday

Event: The Sixth Annual American Fine Wine Competition Gala What they’re pouring: More than 600 fine wines to be poured tableside to accompany a gourmet feast prepared by renown chefs. The details: Bid on hundreds of wine baskets, enjoy a signature reception, taste fantastic food and wine, and meet visiting ...

The Swirl Girls’ “weird wines” tasting included (from left) a grüner veltliner, txakolina, fiano, Zweigelt, agiorgitiko and abouriou. (J. Gwendolynne Berry/The Palm Beach Post)

Move over, merlot — tonight belongs to ‘weird,’ unpronounceable wines

It was love at first sight. A bottle of wine called Abourious sent to the SwirlGirls for potential review. I just had the feeling it would be special. It was certainly unique – made from some rare, weird Southwest French varietal called abouriou. Who had even heard of it? But ...

C Blanc du Castel chardonnay, Judean Hills, Israel, 2010

Perfect for Passover: A kosher chardonnay that’s highly drinkable

WHO: Virginia Philip, master sommelier, wine director for The Breakers, and owner of The Virginia Philip Wine Shop & Academy CURRENT SIP: C Blanc du Castel Chardonnay, Judean Hills, Israel, 2010 “Many people have the misconception that kosher wine is ‘cooked’ and therefore only to be tolerated during Passover. This ...

Sommelier Stephanie Miskew poses with a bottle of Champagne and a saber that can be used to open the bottle. (Photo by Aaron Bristol)

Meet the wine lover chairing this weekend’s big bash in Boca Raton

Stephanie Miskew leads a glamorous (and busy) life. The speech pathologist-turned-wine writer and certified sommelier seems to be involved in just about every aspect of the south county food and wine scene. She’s both an honorary chair and the acting chef committee chair for this weekend’s food and wine extravaganza, ...

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