WHOLE FOODS MARKET, 11701 Lake Victoria Gardens Ave., Palm Beach Gardens. (561) 691-8550.

Holiday Donation Campaign to Feed South Florida, today through Dec. 15. Make a difference in the community. It’s as simple as asking your cashier to add a donation to your total. All donations made in the store will be given to Feeding South Florida.
Holiday Table, 8 a.m.-8 p.m. today through Dec. 24. Whole Foods is now taking orders for all those delicious holiday goodies.

Extraordinarily Raw, 5-7 p.m. today. Raw Foods Chef, Renate Wallner, will teach a special raw foods class. $20.
Helping Hands: Kid’s Cooking Class with Fun Chefs, 11 a.m.-12:30 p.m. Kids will learn to make holiday dishes with Chef Stacey. $15.

PUBLIX APRON’S COOKING SCHOOL, Polo Club Shoppes, 5030 Champion Blvd., Suite D2, Boca Raton. (561) 994-4461 or (561) 994-4883.

Holiday Favorites Made Fresh, 6 p.m. today and 2 p.m. Sunday. Look at five time-honored holiday side dishes and freshen them up using ingredients from the Publix produce department. $35.

John Flora, 6:30 p.m. Thursday. Demonstration by accomplished chef John Flora. $40.

DFV Wines, 6:30 p.m. Friday. Pairing topics and demonstration. $45.

Classic Holiday Desserts, 10 a.m. Saturday. Learn how to make holiday favorites. $35.Z All About Party Food, 6 p.m.

Tuesday. Learn how to make a variety of easy party foods in this three part class. $150.

CAKES ETC., 2800 N. Military Trail, West Palm Beach. (561) 615-4431.

Advance Cake Decorating Class 6:30-8:30 p.m. Tuesday for four weeks. Tuition is $40 plus supplies.

Basic Cake Decorating Class, 6:30-8:30 p.m. Wednesdays for four weeks. Tuition is $40 plus supplies.

Gingerbread House I, 6:30-8:30 p.m., Thursday for two weeks. Tuition is $25 plus supplies.

Gingerbread House II, 6:30-8:30 p.m., Thursday. Tuition is $15 plus supplies.