WHOLE FOODS MARKET, 1400 Glades Road, Suite 110, Boca Raton. (561) 447-0000.

Taste of Thanksgiving Sampling, 5-7 p.m. Thursday. A storewide sampling of the holiday catering menu and easy entertaining ideas throughout the store. Free.

WHOLE FOODS MARKET, 11701 Lake Victoria Gardens Ave., Palm Beach Gardens. (561) 691-8550.

Holiday Table, 8 a.m.-8 p.m. today through Dec. 24. Whole Foods is now taking orders for all those delicious holiday goodies.

Holiday Donation Campaign to Feed South Florida, Sunday through Dec. 15. Make a difference in the community. It’s as simple as asking your cashier to add a donation to your total. All donations made in the store will be given to Feeding South Florida.

Chef Series with Chef Joe Angelucci, 5 p.m.-6:30 p.m. Monday. A culinary tour sure to tantalize your taste buds. $5.
PUBLIX APRON’S COOKING SCHOOL, Polo Club Shoppes, 5030 Champion Blvd., Suite D2, Boca Raton. (561) 994-4461 or (561) 994-4883.

The Basics of Culinary, 10 a.m. and 6 p.m. today. A six-part series. Prepare full menus with techniques used by pros. $300.

Classic Holiday Desserts, 10 a.m. Saturday. Learn to make classic treats for the season. $35.

Pastry, Mousse and Cream, 6 p.m. Tuesday. Master these recipes and you’ll be cooking like a professional pastry chef. $35.

IN THE KITCHEN, in Gallery Square North, 389 Tequesta Drive, Tequesta. (561) 747-7117 or www.inthekitchennow.com

Taste of Tuscany, 6:30-8:30 p.m. today. $75.

Thanksgiving Solved, 6:30-8:30 p.m. Tuesday. $75.

CAKES ETC., 2800 N. Military Trail, West Palm Beach. (561) 615-4431.

Advance Cake Decorating Class 6:30-8:30 p.m. Tuesdays for four weeks. Tuition is $40 plus supplies.

Basic Cake Decorating Class, 6:30-8:30 p.m. Wednesdays for four weeks. Tuition is $40 plus supplies.

Gingerbread House I, 6:30-8:30 p.m., beginning Thursday for two weeks. Tuition is $25 plus supplies.

Gingerbread House II, 6:30-8:30 p.m., Nov. 19. Tuition is $15 plus supplies.