Krystal Kinney is the head sommelier at The Blind Monk. (Photo provided)

CURRENT SIP: 2006 Michel Dutour, Pouilly Fuisse.

“Because it’s summertime, I’ve been getting into whites. It’s a really great South Florida wine. It actually reminds me of Key lime pie. It’s crisp, clean, really light, easy and refreshing to drink.”

PAIR IT WITH: Fresh seafood or salads, a lighter cheese, maybe a Manchego or gouda. Something light and fresh, even fresh apples or grapes.

PRICE: Look for this white burgundy online starting at about $30.

The Blind Monk
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