Events

National Pi Day, Sunday , Morton’s The Steakhouse, 777 S. Flagler Drive, West Palm Beach. Pi is something embraced by math geniuses, but pie is something we all can enjoy. In honor of National Pi Day, Morton’s the Steakhouse is offering Key lime pie for the special price of $3.14. (561) 835-9664.

Classes

CAKES ETC., 2800 N. Military Trail, West Palm Beach. (561) 615-4431

Basic Cake Decorating Class, 6:30-8:30 p.m., begins today and runs for four weeks. Tuition is $40 plus supplies.

Intermediate Cake Decorating Class, 6:30-8:30 p.m., Tuesday ; runs for three more weeks. Tuition is $40 plus supplies.

Rolled Fondant/Gumpaste Class, 6-9 p.m. March 18. Tuition is $40 plus supplies.

WHOLE FOODS MARKET, 11701 Lake Victoria Gardens Ave., Palm Beach Gardens. (561) 691-8550

Whole Planet Foundation Prosperity Campaign, through March 31. Cashiers will be taking donations at registers for the Whole Planet Foundation. The Whole Planet Foundation seeks to unleash the energy and creativity of every human being it works with in order to create wealth and prosperity in emerging economies. Visit www.wholeplanet foundation.org .

The Whole Deal Shopping Tour, 5-6 p.m. Thursday . Join the experts and learn to shop the great buys Whole Foods Market has to offer. Space is limited.

IN THE KITCHEN, Gallery Square North, 389 Tequesta Drive, Tequesta. (561) 747-7117 or www.inthekitchennow.com

Taste of Thailand, 6:30-8:30 p.m. Monday. Learn to make Thai favorites with Chef Joe manning the wok! $75.

Barefoot in Tequesta, 6:30-8:30 p.m. Tuesday . Learn to recreate some of Ina Garten’s most loved recipes like linguine with shrimp scampi, 40 cloves chicken, raspberry cheesecake and more! $75.

WHOLE FOODS MARKET, 2635 State Road 7, Wellington. (561) 904-4015

Whole Deal Cooking Class, 6:30-8 p.m. Thursday . Chef Joe will teach you how to feast fabulously, yet affordably, with these recipes. Free.

St. Patrick’s Day Beer Tasting, noon-4 p.m. Saturday . Enjoy tasting some of the most popular beers, including Guinness Stout and more. Free.

Kids Cooking: Are you Ape for Crepes, 1-2 p.m. Saturday . Kids will learn how to read a recipe, experiment with new foods and learn how to prepare scrumptious recipes that are fun and healthy. $10 per child.

Teen Cooking: Are you Ape for Crepes, 2-3 p.m. Sunday . Teens will learn how to read a recipe, experiment with new foods and learn how to prepare scrumptious recipes that are fun and healthy. $10 per child.

Natural Solutions to Improving Rheumatoid Arthritis, 6:30-7:30 p.m. Monday . Free.

WHOLE FOODS MARKET, 1400 Glades Road, Boca Raton. (561) 447-0000

Raw Gourmet: Mediterranean Night, 4-5 p.m. Saturday . Learn the art of raw gourmet cuisine. $10 per person.

Hands-On Biscotti, 11 a.m.-12:30 p.m. Sunday . Learn the art of biscotti making. $15 per person.

Integrated Acupuncture: Why Detox?, 6-7 p.m. Monday . Strategies to reduce dangers to health and gives simple easy steps with powerful results.
Free.

Traditional St. Patrick’s Day Feast with Chef Bill, 7-8 p.m. Tuesday . Join Chef Bill while he takes you through the traditions and creates a delicious meal worth celebrating!

PUBLIX APRON’S COOKING SCHOOL, Polo Club Shoppes, 5030 Champion Blvd., Suite D2, Boca Raton. (561) 994-4461 or (561) 994-4883

A Wok of Art, 6 p.m. today . Stir-frying to steaming . $40.

A Taste of Ireland with Margaret Johnson and Kerrygold, 6:30 p.m. Friday . Celebrity chef demonstration. $40.

Pasta, Restaurant Style, 6 p.m. Saturday . Learn to prepare pasta recipes that taste restaurant made. $40.

Knife Skills II, 6 p.m. Tuesday . Learn how to break down some of the most common cuts of meat, fish and poultry. $50.