Events

Food Truck Invasion, 5:30 to 10 p.m. Thursdays at the Wellington Amphitheater, 12100 Forest Hill Blvd., Wellington. Between 15 and 20 food trucks will participate in this event every Thursday through May 13. Families, patrons, and park-goers are invited to bring picnic blankets to the amphitheater grounds to enjoy their purchases.wellingtonfl.gov

Salsa Lessons and Happy Hour, 6 p.m. today, Cantina Laredo, Mainstreet at Midtown, 4635 PGA Blvd., Palm Beach Gardens. Meet on the patio for free lessons by Dance Tonight. Happy hour drink prices and half-price bar appetizers are available. 561-622-1223; cantinalaredo.com

Classes

IN THE KITCHEN, 389 Tequesta Drive, Tequesta. 561-747-7117.

Farm to Table, 6:30-8:30 p.m. Thursday. This menu will be created with fresh, seasonal, local ingredients based on what’s available at Organic Kai Kai Farms.

WAVE 2700 RESTAURANT, 2700 N. Federal Highway, Boca Raton, 561-361-2700.

Get Veg-a-Cated, 6:30 p.m. every Monday. A vegan-education program with a vegan dinner and organic wine. $25.

PUBLIX APRON’S COOKING SCHOOL, Polo Club Shoppes, 5050 Champion Blvd., Suite D2, Boca Raton, 561-994-4461 or 561-994-4883.

Plantain and Simple, 6:30 p.m. Thursday. Learn how to utilize plantains in a variety of dishes. $45.

Couples Cooking: Holiday Entertaining, 6 p.m. Friday. Learn to create party worthy dishes. $90 per couple.

Gingerbread Houses, 10 a.m. Saturday. Decorate a gingerbreadhouse with the family and skip the mess at home. $50 for a family of up to four participants.

Going Global, 10 a.m. Monday. A three-part series where budding chefs will travel the globe making dishes from all over the world. $150.

New Holiday Desserts, 6 p.m. Tuesday. Learn new spins on traditional desserts for your next gathering. $40.