MENU

Bimini’s menu offers something for seafood lovers and meat lovers alike. Choices include salmon, tilapia, yellowtail snapper, steak, filet mignon and chicken breast. There are also “Land & Sea” options for those who feel torn between seafood and meat.

ATMOSPHERE

In true South Florida fashion, the entrance is flanked by palm trees and illuminated by spotlights. Inside is spacious and comfortable with low lighting. On the wall is a mounted marlin, and throughout the restaurant are rolled-up sails.

OUR FAVORITE FOOD/PRICE

Coincidentally my husband and I both ordered the Oriental Salmon ($19.95). I paired my salmon with mashed potatoes and green beans with almonds, while my husband ordered sweet potato fries and spinach Maria with his. The salmon was tender, moist and very flavorful.

REASON TO GO

Delicious food coupled with the perfect setting for a date night, girls’ night out, or just because.

SERVICE

When our server introduced himself as Josh, I immediately blurted out that he was going to be awesome. He jokingly agreed, and he turned out to be just that and more. He was courteous, attentive and friendly. Our garlic bread basket was never empty and he ensured that our dining experience was a pleasant one.

NOISE LEVEL

It was a Saturday night, and it was busy as expected. But the hum of all the patrons did not prevent us from having a conversation.

KID FRIENDLY

Though the low lighting created more of an adult setting, we did see one or two children dining with families. And there is a “Kids Korner” menu, which includes chicken fingers and pasta.