Day 6′s contest is over and Cindy Thierry won! Congratulations. Here’s her recipe:
Black Bean Salad
2 cans (15-oz) black beans, drained and rinsed
1 cup frozen corn (thawed)
1 large tomato, diced
1 large red bell pepper, diced
1/4 cup chopped onion
1/3 cup chopped cilantro
Dressing:
1 T balsamic vinegar
1 T cider vinegar
1/2 lemon, juiced
1 clove garlic, minced
1 tsp. ground cumin
1/2 tsp. ground coriander
dash of cayenne pepper
1/2 tsp. salt
1. Combine first 6 ingredients in large bowl.
2. Whisk together dressing and pour over salad. Toss gently to mix.
Enjoy!
Many people don’t eat meat one day a week or more, for health reasons and also to save money.

Every weekday for a month, someone reading these posts will win a generous bag of groceries. Why not you?
To enter today, share your best simple recipe or idea (each weekday’s contest will be different) for a meatless meal.
Please use a real email address when you register, so we can reach you when you win. We’ll pick the best idea or recipe and award that person yummy foods to try!
When you win, we’ll contact you about how to collect your bag ‘o yummies in a reusable, eco-friendly shopping bag (Thanks, Whole Foods, for the bags!).
Watch this space for new questions and prizes every weekday for a month!
A few prizes are coupons for free items which will be sent to you, at no cost. Each bag also has extra packets of grocery coupons.

Every bag is different, but some of the items included are: Hungry-Man meals, Lance whole-grain snack crackers, Crisco olive oils, Skinny Cow ice cream treats, Wickles pickles, Penzey’s cinnamon, Orbit gums, Pepperidge Farm 100-calorie packs and granola cookies, Tyson products, Truvia sweetener, Eagle Mills Ultragrain flour, Zen Crunch, Dunkin Donuts, and lots of grocery coupons, too.


